![1926 Tom Lake, Pirton’s first milkman, with his churns, pails and measuring jugs. He delivered milk twice a day as there were no fridges to keep milk cool. Milk was “straight from the cow” and was not pasteurised as is now required by health legislation](https://i0.wp.com/pirtonhistory.org.uk/wp-content/uploads/2016/03/8.1job.jpg?resize=640%2C406)
1926 Tom Lake, Pirton’s first milkman, with his churns, pails and measuring jugs. He delivered milk twice a day as there were no fridges to keep milk cool. Milk was “straight from the cow” and was not pasteurised as is now required by health legislation